Please sign in to record your input. Service was very friendly but very slow. My salad was fresh but instead of micro greens they used Romaine lettuce and I was disappointed. A thick spread made from ground chickpeas and sesame seeds, olive oil, lemon and garlic, green lentils, vegetable broth in saffron and Ras el hanout, Classic combination of vegetables, stewed in chick pea broth, peppered with a tantalizing combination of spices over a nest of steamed fine semolina, Carmelized vidalia onions, chick peas and currants, Our own homemade lamb sausage grilled to perfection served with shekshouka, Stewed in herbs, slowly baked and braised in lemon, saffron and white wine, Succulent beef short ribs simmered overnight with garlic and root vegetables in a special clay pot (known to many as the bride of Tagine), A hearty traditional soup of seven vegetables pureed, legumes, rice and Moroccan spices, Spinach, kale and collard greens, Sautéed in garlic and lemon, A selection of three of includes : Lentil Tapenade, Hummus, Khobiza, Oranges, carrots and atlas olives, preserved lemon tossed with Micro greens with extra virgin olive oil, Slightly steamed, pickled in traditional spices, Roasted and dressed bell peppers tossed with fresh tomatoes, Bell pepper and eggplant saute in wine/garlic reduction, Seasoned potato croquettes rolled in semolina flour, deep fried (vegetable oil) served with charmoula aioli, Seasoned chicken croquettes rolled in semolina flour, deep fries (vegetable aioli) served with charmoula aioli, Seasoned vegetables wrapped in phyllo & baked, Minced tuna, delicately seasoned, folded in phyllo, $27. My friends lamb was tasty too, but a tad on the dry side. Lovely restaurant with amazing food. Current cookie settings can be changed by clicking on "change settings". Even my vegetable averse friend loved it! How is Tagine Fine Moroccan Cuisine restaurant rated? definitely authentic atmosphere. The place is even more beautiful in person. The food was just OK, the lamb tajine had hardly any savor and the lemons were inexistent. Food orders can not be done outside of opening hours. The most popular parts of Moroccan food are different types of salads, couscous, chicken, lamb and beef – pork can rarely be seen due to religious tradition and restrictions. Your IP address will be sent to Google Maps. For more variety we also serve Mediterranean cuisine for you to enjoy. Will never go back. Highly recommend trying out the entire menu. Most disappointing of all, food was mediocre and way overpriced. We were impressed with the "ambiance" of the place the minute we walked into the restaurant. With us, you can expect a wheelchair accessible entrance and interior. My husband had the tangine which he loved and I had soup and lamb borak which was an appetizer but plenty for me. Of course, we are also barrier-free to accommodate all our guests. The tagines are excellent. When we expressed our dissatisfaction with the waiter, he literally told us that he tried his best. You can pay with VISA, vouchers, contactless payments, debit card, MasterCard or Ticket Restaurant®. but its getting a little disappointing. Da noi trovate anche tutte le specialità della cucina mediterranea. Asked for tea and were shocked to see we were charged $10 for it. These are small text files that are stored on your computer or device. To understand our customers better, we store data for analytical purposes. - A popular Moroccan restaurant for food lovers - Our Moroccan cuisine offers an amazing range of delicious, freshly made dishes just for you. Choose any one of our Moroccan meals and experience something amazing. We suggest completing your meal with a drink, our flavourful fish goes perfectly with a drink. I highly recommend. Not enough time to dine with us? Our baklawa or our various pastries are a great choice, not just for dessert, but any time you want a tasty snack. Or you could also contact us directly via telephone by calling +330237200772. We're always happy to serve you a delicious lunch or dinner in a relaxing atmosphere. Far too loud for a restaurant." security-related or support functions. We arrived early for our 6pm reservation and were accommodated with graciousness.Food was delicious & the Moroccan lager beer divine!We'll be back. The prices were on the high end (especially dessert) but in the range for NYC. Great place. I ordered a lamb tagine and it was tender and flavorful like nothing I’ve ever had before. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Explore reviews, menus and photos; find and book the perfect place for lunch, dinner or any occasion. constantly being changed, turned up, turned down etc. For example, we can use this data to understand click patterns and optimize our services and content accordingly. Le fait que le restaurant soit ouvert le dimanche est très appréciable", "Dès l'accueil, j'ai été séduite par l'amabilité du personnel et le cadre agréable. Unlikely to return. Food was very good as was the service today but it was very expensive for what we received. We also allow third-party companies to place cookies on our pages. Clearly a family operation, it’s incredibly special and rare to see such a soulful place in midtown.